“What She Ate ” by Laura Shapiro is the book under discussion at the West Chicago City Museum Historiography program. The book is a culinary historian’s short takes on six famous women through the lens of food and cooking.
An informative and fun overview of West Chicago
“What She Ate ” by Laura Shapiro is the book under discussion at the West Chicago City Museum Historiography program. The book is a culinary historian’s short takes on six famous women through the lens of food and cooking.